At Meals We Offer:

At least five fresh fruits, cereal bar (15 varieties), hard dip ice cream and soft serve frozen yogurt (8 varieties), beverage bar (15 varieties), assorted canned fruits, puddings, pastries or desserts

Breakfast: (self serve)
scrambled eggs
poached, fried or boiled eggs
breakfast meat or hash browns
pancakes, waffles, or French toast
hot cereal
three fresh fruit juices
assorted breads, bagels and muffins with jellies and spreads
Belgian waffle bar with toppings
specialty item such as English Muffin Sandwiches, Breakfast Burritos, or Breakfast Pizza

Buffet bars we offer:

· self-serve baked potato bar	· salad bar
· stir-fry station*	· fresh sub bar
· self-serve vegetable bar	· self-serve nacho bar
· self-serve Belgian waffle bar	· self-serve Mexican bar
· self-serve breakfast bar*	· chipotle station*
· self-serve pasta bar*	· self-serve hot dog bar
· signature dishes twice a week at   lunch and dinner

* These buffet bars alternate to provide students with a wide variety of options.

Plus:

Lunch:
two fresh entrees
appropriate starch or side dish
hot vegetables
two soups daily
carved meat twice a week

Dinner:
two fresh entrees
carved roasted meats, Monday through Thursday
Chicken Tender Night with grilled steak and other premium items
two or three choices of hot vegetables

In Addition We Offer Monotony Breakers:
fresh cobbler, ice your own cupcakes or sugar cookies, make your own sundae, hot pretzels and others.

Theme Dinners:
Oktoberfest, Luau, Christmas Special, International Fest, Late Night Pancake Supper and much more.